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Crockpot Candy

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A simple slow cooker treat made with chocolate, butterscotch, and peanut butter chips, mixed with crunchy peanuts and soft mini marshmallows.

Ingredients

Scale
  • 1 cup chocolate chips
  • 1 cup butterscotch chips
  • 1 cup peanut butter chips
  • 2 cups peanuts
  • 2 cups mini marshmallows
  • 1 cup chopped walnuts (optional)
  • Wax paper for lining

Instructions

  1. Add the chocolate chips, butterscotch chips, and peanut butter chips to a crockpot.
  2. Stir occasionally on low heat until the chips are melted and well combined.
  3. Add the peanuts, mini marshmallows, and chopped walnuts if using.
  4. Stir until all the ingredients are evenly mixed and coated.
  5. Line a baking sheet with wax paper.
  6. Drop spoonfuls of the candy mixture onto the prepared baking sheet.
  7. Refrigerate until set. Break into pieces and enjoy.

Notes

Optional walnuts can be added for extra crunch. Store in an airtight container in the refrigerator for best results.