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Crockpot Street Tacos

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Delicious and easy Crockpot Street Tacos made with ground beef, taco seasoning, broth, and salsa for a hands-off meal.

Ingredients

Scale
  • 1 lb ground beef
  • 1 packet taco seasoning
  • 1 cup chicken broth
  • 1 cup salsa
  • 8 small tortillas
  • Chopped onions
  • Cilantro
  • Lime wedges
  • Shredded cheese

Instructions

  1. Add the ground beef, taco seasoning, chicken broth, and salsa to a slow cooker.
  2. Cover and cook on low for 6-8 hours or on high for 3-4 hours.
  3. Once cooked, shred the beef with a fork and mix well with the sauce.
  4. Warm the tortillas.
  5. Serve the beef in the warmed tortillas with chopped onions, cilantro, lime wedges, and shredded cheese as desired.

Notes

Serve with toppings in small bowls for a customizable meal. Store leftovers in the refrigerator and reheat as needed.